Iceberg #RunBefore2050 | Dark chocolate + meringue

Iceberg #RunBefore2050 | dark chocolate + meringue 9pcs

100% Venezuela Sur del Lago dark chocolate base + french meringue

Oliviero Alotto, ultrarunner champion, run 210 km alone, starting from Kangerlussaq to Sisimiut, one of Greenland’s most important glaciers, with the aim of being a direct witness to the effects of global warming and acting as spokesperson for this global problem. In order to remember the achievement and to continue to support his project, we created the ‘’Iceberg’’ chocolate and the  “Greenland’’ flask.

18,00

SKU MDBC018 Category Tag

Oliviero Alotto, ultrarunner champion and Slowfood delegate for Turin, run 210 km alone, starting from Kangerlussaq to Sisimiut, one of Greenland’s most important glaciers, with the aim of being a direct witness to the effects of global warming and acting as spokesperson for this global problem.

During the race the only “energeticelements that he could use were coffee and chocolate produced by Maradeiboschi specifically for the company, in quantities prepared by Felicina Biorci the sports doctor who follows him from a nutritional point of view.

In order to remember the achievement and to continue to support his project, we created the ‘’Iceberg’’ chocolate and the  ‘’Greenland’’ flask.

Description

Iceberg #RunBefore2050 | fondant + meringue 9pz

Ingredients: cocoa mass 100% Venezuela Sur del Lago (cocoa min. 100%), sugar, egg white.

PRODUCTS WITHOUT GLUTEN 

May contain traces of nuts, sesame, soy, milk and peanuts.

Preferably store at 17-20 ºC in a dry environment and away from heat sources.